Simon Says Stamp Wednesday Challenge
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Classic savoury pie pastry. Ingredients: Serves 4 420g plain flour 180g margarine 112g water pinch of salt Directions: Sieve the flour ... -
A light, creamy sauce. Ingredients: Serves 4 1/2 cup peas, frozen 1 medium chicken breast (about 175g), diced. 125g mushrooms, sliced 1 on... -
It has been quite a while since I last knitted something, but when I saw this new take on knitting I couldn't resist. Instead of using k...
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